Haïti : Boukanye

Why do some people ignore the Guede party?

The Guédés Festival is a significant event in the Haitian Vodou religion. It takes place every November 1st and 2nd in Haiti, and it is dedicated to paying homage to the dead. Here are some elements to better understand this celebration: Meaning of Guedes: Guédés are spirits of death in the voodoo pantheon. They symbolize the transition between life and the afterlife. Different names are attributed to these spirits: Papa Guédé, Guédé Nibo, Guédé Masaka, Guédé fouillé, Guédé plumage. In the Voodoo concept, the Guédés maintain a harmonious relationship with the dead. Ritual of the Feast of the Gedes: Vodouists clean the graves and bring flowers to honor the memory of the deceased. They dance and sing to the rhythm of vodou and rara music. Vèvè (sacred symbols) are drawn to invoke the spirits. The color black, symbol of mourning, marks the beginning of life in the voodoo world. Purple mauve evokes transformation, and white symbolizes purity. Relationship with Protestants and Christians: Some Protestants reject the Feast of Geeds and organize days of prayer to chase away “evil spirits”. Christians do not pray for their dead, because their faith teaches them that the deceased are welcomed by the Lord. In short, the Guédés festival is a crucial moment for Vodouists, marking the temporary return of spirits to the world of Vodou. It shows respect for the dead and is an integral part of Haitian culture.

The Monferrier Dorval Chair of Constitutional Law, a gesture from the State University of Haiti, for the preservation of the memory of Professor Dorval

The Monferrier Dorval Chair of Constitutional Law is a high-intellectual-intensity initiative, taken by the State University of Haïti (UEH), through the leadership of its rectorate, in agreement with the leaders of the Faculty of Law and Economics (FDSE). The initiative’s primary goal is to honor and perpetuate the memory of the valiant and brilliant Professor Monferrier Dorval, assassinated in unclear circumstances, about three years ago. And in order to make a scientific contribution to the great debate that has been going on in Haitian society for about ten years about the need to change or not, the constitution of March 29, 1987, amended on May 11, 2011. Shouldn’t we try to apply it preferably? If it needs to be changed, should this change be radical, otherwise what should it have in terms of change within a new mother law for a better institutional organization of Haiti. The chair is scientifically chaired by Professor Henri Marge. Dorléans, (current head of AFPEC), and is vice-chaired by the dean of the faculty of law and economics, Me Eugène Pierre Louis. The Chair is materialized by a set of conferences and debates (15 in total), which take place in the premises of the Office of the Protection of the Citizen OPC, under the name of Wednesday of the Monferrier Dorval Chair. It is in this sense that for the fifth edition of the Wednesday of the chair (which took place this Wednesday, October 9, 2024 at the OPC, in the presence of the protector of the citizen, Me Renan Hédouville), attention was placed on education within the debate surrounding the possible development of a new constitution for Haiti. This 5th meeting took place under the theme of: "Education, Teaching, Research, Science and Technologies". The conference was hosted by three greats of the Haitian intellectual community, including two eminent professors of the UEH, namely, Professor Odonel Pierre Louis, academic director of the École normale supérieure (ENS); the vice rector of the UEH, Professor Jacques Blaise. Their interventions were followed by that of the director of the national institute of vocational training (INFP) Mr. Dikel Delvariste.

When Haitian Cuisine Makes the “Buzz”: Between Creativity and Criticism

In a video that recently went viral, content creator Pigtoriasecret from Taiwan attempted to make Haitian vegetables. She showed off her culinary skills in a video captioned “Haitian Vegetable.” Her lighthearted approach to mixing culture, cuisine, and humor was creative and offered a unique twist that engaged food lovers and those curious about different cultures. However, comments from Haitians were pouring in from all sides, with criticism of the quality, sarcasm about the method, and irony about the creator’s courage in choosing to cook this dish. It didn’t stop! Haïti Wonderland, far from setting itself up as a chef with Michelin stars, brings you the recipe for Haitian vegetables, “legim” or “toufe.”

12 Must-See Restaurants to Visit in Haiti

Welcome to Haiti, the pearl of the Caribbean! This enchanting country offers much more than white sandy beaches and crystal clear waters. To complete your heavenly experience, here is a list of 12 restaurants to visit in Haïti where you can taste the best Haitian dishes.

Haïti Beach: Top 10 Must-Sees

Haiti, often referred to as the "Pearl of the Antilles", is home to natural treasures just waiting to be explored. Among its jewels, Haiti’s beaches stand out for their breathtaking beauty, crystal clear waters and serene atmosphere. These beaches, far from the hustle and bustle of crowded tourist destinations, offer an ideal refuge for travelers seeking tranquility, adventure and authenticity. Here are 10 of the beaches not to be missed during your next trip to Haiti, each promising a unique and unforgettable experience.

7 Things to Know About Haiti

Haïti is much more than a Caribbean island. It is a country rich in history, culture, gastronomy, and nature. Behind the challenges it has faced, Haïti shines with its unique heritage and major historical role. Here are seven fascinating facts that show why Haïti is a land of pride.