Nanm Vodoua brings forth the fire of Ogou Feray at the French Institute

Haitian Recipe: How to Make Delicious Red Bean and Wheat

In Haiti, rice is often preferred to wheat, corn, or other grains. However, today, we’re going to make an exception and enjoy a delicious red bean and wheat dish. To begin, boil the red peas. Meanwhile, heat the oil in a large saucepan over medium heat. Add the onion and garlic, sautéing until golden. Then, stir in the tomato paste and cook for a few minutes, stirring constantly. Next, add the drained red peas, chicken or vegetable broth, salt, and pepper. Mix everything well. Pour the water into the saucepan and bring to a boil. Once the water boils, add the wheat and simmer until tender and the water is absorbed. Finally, reduce the heat and stir occasionally to prevent the mixture from sticking to the bottom of the pan. Once cooked, adjust the seasoning to your taste and serve hot.

Haïti / Ganthier: I Let You In, an Ode to Modern Relationships by Igens VIL

The Meaning of the Essence of Love The commune of President Boniface Alexandre and Martial CELESTIN produces a talented artist. Yes, Ganthier stands out as one of its best representatives on the international scene. "I Let You In" is a title that lays bare the complexity of heterogeneous relationships around the world. This opus, both provocative and touching, awakens the mind, body and soul. I am deeply moved by the way in which the artist Igens VIL, a true emblematic figure of Ganthier, evokes intense emotions and provokes reflection on the issues of contemporary romantic relationships. Each verse of this composition, co-written with Dayvin Kaponda, contains profound messages about tolerance towards others, our aspirations and ambitions, the true foundations of authentic love. It is the very essence of life. Despite the tumults of daily life and the inevitable misunderstandings in human relationships, he reminds us that “in my life, there is always a me; I have tried everything. Even if it means taking a step back, I am ready to do it. And if it means, I will get down on my knees”. The singer, who spent a large part of his adolescence in Galette-Chambon, the first communal section of the commune of Ganthier, is now active in the French music industry. He eloquently and skillfully addresses the complex triangle of sentimental relationships: sacrifice, tolerance and communication. This remarkable work deserves to be heard everywhere; it inspires faith, reflection and action. Gensbe, known as Igens VIL, deserves awards for this song. Guitarist, singer, composer and academic in France, he embodies a rare mix of talents for a young Haitian engaged in these demanding fields that require time, sacrifice and a lot of energy. Today, Gensbe is at his peak and never gives up. More songs are in the works for you, dear listeners. Subscribe to Gensbe on YouTube and other platforms. He is without a doubt one of the best Haitian artists among the big international names. I’ll let you in.

Haitian rhythms: Exploring musical and dance traditions

Haiti, a land rich in history and cultural diversity, offers a unique musical treasure through its captivating rhythms. Haitian music, deeply rooted in the fusion of different African, European and Caribbean influences, constitutes a vibrant expression of national identity. One of the distinctive elements of Haitian music is its rhythmic diversity, reflecting the many facets of daily life, from religious celebrations to moments of joy and sorrow. Haitian rhythms, carrying contagious energy, are a reflection of the soul of the Haitian people. One of Haiti’s most iconic musical genres is direct compas, which emerged in the 1950s. This catchy rhythm, coupled with captivating melodies, has captured hearts globally. The direct compass embodies the fusion of different musical styles, including jazz, merengue, and elements of traditional Haitian music. Haitian musical traditions are not limited to contemporary sounds. Vodou, an ancestral spiritual practice, also has a major influence on Haitian music. Vodou rhythms, often associated with religious ceremonies, create a deep connection between spirituality and artistic expression. Furthermore, dance is inseparable from Haitian music. The graceful and energetic movements of traditional dances like rasin, combined with captivating rhythms, transport dancers and spectators to a world where bodily expression becomes a living art form. Exploring the musical and dance traditions of Haïti is like diving into a universe where history, culture and spirituality are harmoniously woven together. These rhythms, passed down from generation to generation, are much more than simple notes; they embody the soul of a people and the richness of its diversity. Celebrating these traditions pays homage to Haiti’s exceptional cultural heritage and its invaluable contribution to the global music scene.

PAQÉMO, music in the Service of Education and Hope in Haiti

PAQÉMO, short for "Projet Artistique de Quartiers et Éducatif Musical en Orchestre" (Neighborhood Artistic and Educational Orchestral Music Project), is an ambitious initiative launched in 2022 by the Association Musicale et Éducative à Vocation Sociale (AMEVS), co-founded by Jéricho Pierre-Noël and Cecilia Madolena Clénard, Haitian students at Sorbonne University. Today, the project includes other names such as Sargine Any Melissa Bernard, Mohamed Etamine, Ege Tarik Eken, Youssef Naccache, and Sohann List Massaregli, all Sorbonne students dedicated to promoting access to musical education in Haiti—particularly classical music—as a tool for holistic development. The goal of PAQÉMO’s founders is to use music as a means of education, inclusion, and social transformation, integrated alongside the traditional Haitian school curriculum.

What is the most popular dish in Haiti?

Haitian cuisine is full of flavors, colors, and aromas that reflect the country’s history and cultural diversity. Among the most iconic dishes, "Diri sòs pwa ak legim" (rice, pea sauce, and vegetables) stands out as a true culinary treasure. This dish is much more than just a meal: it symbolizes the sharing, tradition, and creativity of Haitians. In this article, let’s discover why this dish is so popular and what makes it an icon of Haitian gastronomy.

Launch in Haiti: The “Zanmi Lanati Club” is committed to the climate

At the initiative of students Savela Jacques Berenji and Louino Robillard, the first two Haitians to have integrated the diploma program initiated by “SUNX, Climate Friendly Travel (CFT) and the Institute of Tourism Studies (ITS), the “ Club Zanmi Lanati” was officially launched on Saturday July 13, 2024, in Haiti, in Delmas 66. More than thirty young people took part in the initiative whose objective, among other things, is to combat climate change, promote responsible tourism, train citizens (ecological tourists) and encourage the creation of tourist and cultural wealth for sustainable development, according to the initiators.