René Depestre had his very first encounter with the Haitian sun on August 29, 1926 in Jacmel, a large coastal city in the southeast of Haïti that welcomed his birth. He completed his primary studies with the Brothers of Christian Instruction in Jacmel. After his father’s death in 1936, he left his mother and brothers and sisters to live with his maternal grandmother. He completed his secondary studies at the Alexandre Pétion high school in Port-au-Prince in 1944. Today, he resides in France, his country of naturalization for several decades, and remains an immense creative, intellectual spirit and great witness to a very important era in the history of men.
In the vast universe of software development in Haiti, one figure emerges as an undisputed reference: Appolon Guy Alain. Originally from Carrefour, passionate about new technologies, Appolon has carved out a place of choice in the sector thanks to its versatile expertise.
"Tablet Kokoye" is a popular traditional confectionery, often sold by street vendors. This treat combines the richness of grated coconut with the sweetness of sugar and the aroma of local spices.
Haiti, a multifaceted island, is renowned for its picturesque landscapes, rich culture and vibrant festivals. Haitian festivals are much more than just celebrations; they represent the very soul of the nation, embodying its history, its traditions and its community spirit. Let’s dive into this journey, through some of Haiti’s most iconic festivals.
Haitian cuisine is full of flavors, colors, and aromas that reflect the country’s history and cultural diversity. Among the most iconic dishes, "Diri sòs pwa ak legim" (rice, pea sauce, and vegetables) stands out as a true culinary treasure. This dish is much more than just a meal: it symbolizes the sharing, tradition, and creativity of Haitians. In this article, let’s discover why this dish is so popular and what makes it an icon of Haitian gastronomy.
Haiti, a small Caribbean country, is a destination that is still too often unknown to the general public. However, this country is full of natural, historical and cultural treasures that deserve to be discovered. From its heavenly beaches to its impressive historical heritage, including its exquisite cuisine, Haïti offers a unique experience that will not fail to surprise and enrich those who choose to visit it.
This style of Gingerbread house made its triumphant entry into the project of a new model of building in the middle of the 20th century in Haïti with the arrival of new Haitian engineers studied in Europe, more precisely in France, who were going to provide Haïti with a new form of construction. At that time, the Haitian landscape was flourishing, the city of Port-Au-Prince is full of trees where the weather is beautiful in the heights of the city of Princes, it was a heavenly place where businessmen, mixed with politicians depending on the time began to live in this green space. Today, the Gingerbread house style, a built heritage in danger.
Summer is just around the corner, and if you’re looking for a sunny, cultural and flavorful destination, Jacmel and its surrounding areas in Haïti are the perfect place to discover. Nestled between sea and mountains, this region offers a unique experience combining relaxation, cultural exploration and culinary delights.
Haitian cuisine is a true invitation to pleasure, and its desserts are no exception. Whether sweet, spicy or fruity, these delicacies offer a tasty glimpse into the country’s culinary traditions. Discover seven must-try Haitian desserts that will satisfy your palate and awaken your sweet tooth.
Haitian cuisine is a veritable feast of flavors, where spices and aromas play a central role. Essential Haitian ingredients don’t just add flavor; they create a rich and complex aromatic profile that characterizes this vibrant cuisine. Among the most commonly used spices is chili pepper, which brings heat and intensity. Herbs such as thyme and parsley are often used fresh, adding a touch of freshness and depth. Garlic and ginger are also key elements, bringing spicy and earthy notes. Another iconic spice is clove, which is often used in marinades and stews. Saffron and turmeric are also present in Haitian cuisine, bringing not only color but also unique flavors. Lime zest and lemon juice are frequently used to enhance dishes, adding a refreshing acidity. Over time, our preferences evolve, and certain ingredients take up more or less space on our plates. Is there a spice you’ve abandoned or, on the contrary, rediscovered over time?
In a world dominated by digital giants (Facebook, TikTok, Instagram, and others), Toupatou stands out as a beacon of hope and local innovation. Developed by the dynamic RTH team, under the leadership of Jean Mary Revolus, current manager of the Manoir Adriana Hotel, Toupatou stands out as one of the first Haitian social networks, designed by and for Haitians.
The Port-au-Prince International Jazz Festival, known as PapJazz, is one of the most prestigious cultural events in Haiti. This annual event attracts jazz lovers from around the world, transforming the Haitian capital into a true musical crossroads. If you are looking to discover the best of Haitian culture, PapJazz is a must-visit experience.
DevExpo, June 21, 2025 - Haitian software engineer Appolon Guy Alain officially launched MyTeamCollab, a new, innovative document management and sharing platform designed for modern teams. This solution addresses a common problem: the loss of essential documents in the maze of instant messaging and email.
Haiti, a country rich in history, culture and natural beauty, is one of the most fascinating and underrated destinations in the Caribbean. For years, this country was perceived through a negative prism, but today, Haïti deserves to be rediscovered. If you are wondering why travel to Haïti now, this article will convince you that now is the perfect time to discover this unique island, full of surprises and hidden treasures.
First black nation to free itself from slavery and gain independence from France in 1804 and influenced other liberation movements around the world, inspiring struggles for freedom and equality.
Haïti is blessed with spectacular natural landscapes, including white sand beaches, mountains and rich biodiversity.
Haïti has a rich historical heritage, including sites like the Citadelle Laferrière and the Sans-Souci Palace, listed as UNESCO World Heritage Sites.
Haïti has a rich and diverse culture, influenced by African, European and indigenous elements. Haitian music, dance, art and cuisine are celebrated around the world.
