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Why do some people ignore the Guede party?

The Guédés Festival is a significant event in the Haitian Vodou religion. It takes place every November 1st and 2nd in Haiti, and it is dedicated to paying homage to the dead. Here are some elements to better understand this celebration: Meaning of Guedes: Guédés are spirits of death in the voodoo pantheon. They symbolize the transition between life and the afterlife. Different names are attributed to these spirits: Papa Guédé, Guédé Nibo, Guédé Masaka, Guédé fouillé, Guédé plumage. In the Voodoo concept, the Guédés maintain a harmonious relationship with the dead. Ritual of the Feast of the Gedes: Vodouists clean the graves and bring flowers to honor the memory of the deceased. They dance and sing to the rhythm of vodou and rara music. Vèvè (sacred symbols) are drawn to invoke the spirits. The color black, symbol of mourning, marks the beginning of life in the voodoo world. Purple mauve evokes transformation, and white symbolizes purity. Relationship with Protestants and Christians: Some Protestants reject the Feast of Geeds and organize days of prayer to chase away “evil spirits”. Christians do not pray for their dead, because their faith teaches them that the deceased are welcomed by the Lord. In short, the Guédés festival is a crucial moment for Vodouists, marking the temporary return of spirits to the world of Vodou. It shows respect for the dead and is an integral part of Haitian culture.

R.V.C, a Christian institution of reference in Haiti.

Rendez-vous Christ (R.V.C) is a network of churches and Christian institutions gathered under the leadership of Reverend Pastor, Dr. Julio Volcy. The network consists of campuses located in Delmas 75, Caseau, Jérémie, and Cap-Haïtien. RVC supports these churches and other Christian charitable institutions to fulfill its mission among the Haitian population. Rendez-vous Christ is preparing to celebrate its 9th anniversary on March 23. On this occasion, the church plans to visit prisoners, sharing the good news of the Gospel, eating with them, and offering other gifts.

Guide to traveling to Haïti in 2024: The Essentials and Safety Tips

Haiti, located in the Caribbean, is a country rich in history, culture and natural beauty. Despite the challenges it faces, Haïti offers a unique experience to travelers eager for discovery. Here’s a comprehensive guide to making the most of your trip to Haïti in 2024, with information on must-see places, beaches, hotels, restaurants, local cuisine and safety tips.

Haïti Camping and Discovery: AN N AL KANPE in Kenscoff and Furcy, An Unforgettable Adventure

AN N AL KANPE, an immersive camping, retreat and discovery experience in the picturesque landscapes of Kenscoff and Furcy, Haïti brought together more than thirty young people from 17 youth organizations and associations, offering these leaders a unique chance to reconnect with nature, strengthen their bonds and immerse themselves in the rich Haitian culture.

Kenscoff, the other side of Haïti that we refuse to see

Perched in the heights, above the commune of Pétion-ville, the commune of Kenscoff is a jewel lit up above the metropolitan area of ​​Port-au-Prince. The commune is located in the department of the West of Haiti, and is about 10 kilometers from the city center of Port-au-Prince, the capital of the country. The city of Kenscoff was founded in 1930, and was elevated to the rank of commune in 1934. The commune has an area of ​​202.76 square kilometers and is made up of five communal sections: Belle-fontaine, Bongars, Grand-fonds, Sourcailles. And Nouvelle-Touraine. Kenscoff is one of the most mountainous communes in Haiti.

List of the 25 Best Haitian Dishes in 2025: A Journey to the Heart of Haitian Cuisine

Haiti, pearl of the Caribbean, never ceases to amaze with its cultural richness, its captivating landscapes and, above all, its authentic cuisine. Each dish tells a story, a heritage passed down from generation to generation, where exotic flavors and culinary traditions blend to create an unforgettable experience. Here is a selection of the 25 best Haitian dishes in 2025, to be savored absolutely during your next visit to Haiti!

Quick and easy recipe for Haitian calalou sauce

Do you like calalou? How would you rate your calalou sauce out of 10? And when was the last time you had a good calalou?

And if you were Chef Leen, what dish would you choose to showcase Haiti?

Cheffe Leen! A name that’s been making the rounds on social media in recent weeks! And for good reason: the Haitian chef represented Haïti in the Guinness World Records in an extraordinary culinary competition. This challenge consisted of cooking for eight days non-stop, a bold way to showcase the richness of Haitian cuisine. It was in France, more precisely at the Anba Le Pont restaurant, located in Saint-Denis, that Leen Excellent embarked on this exceptional adventure. Starting on Monday, April 7, 2025, she cooked non-stop for nine consecutive days, totaling 187 hours of actual cooking time (after deducting statutory breaks). A historic achievement, combining endurance, passion, and cultural pride. So, if you were Chef Leen, what would be the first dish you would cook to represent Haitian cuisine to the world? The Haïti Wonderland editorial team asked a few readers this question: some readily answered white rice with pea and vegetable sauce, which they call GOAT. Others opted for a good lalo, a tasty pye kochon stew, a good tchaka, or even the famous morning rice. Given this diversity, I’ve chosen to present each dish mentioned in the survey over the weeks.

Where is Haïti located in the Caribbean? Discover its Unique Geographical Position

Haiti, a country rich in history and culture, is located in the heart of the Caribbean region. Known for its idyllic beaches, majestic mountains and welcoming people, Haïti is a true gem in this tropical region. But where exactly is Haïti located in the Caribbean, and what are the geographical features that define this fascinating country?