In Haiti, December 25th, Christmas Day, is much more than just a religious holiday. It is a date filled with traditions, cultural meanings, and moments of sharing. This article explores what this day means to Haitians and how it is celebrated throughout the country.
Haitian lalo is an iconic dish of traditional southern Haitian cuisine, particularly popular in the Les Cayes region. Rich in flavor and deeply rooted in the local culinary culture, this dish is prepared with lalo leaves (shrub), pork, and crab, slowly simmered with a blend of Creole spices. Its slightly viscous texture, inherited from the lalo leaves, may be surprising, but it contributes to the dish’s authenticity and creaminess. In this article, discover the complete recipe for Haitian lalo, with practical tips for successfully preparing this dish like a true Haitian chef. Whether you’re curious to try a traditional dish or want to reconnect with your roots, this recipe offers a true culinary journey to the heart of Haiti.
“Haïti and its incredible genius” is the great competition that the city of Lowell, Massachusetts, had the pleasure of hosting on October 5th. Organized by IVAP Haiti, an organization that, despite the many difficulties, remains faithful to its mission. IVAP firmly believes that the new Haïti is already written somewhere, and it is up to us, through our actions, to make it concrete and constantly highlight it. Hence the need to organize such a competition.
In Haiti, rice is a staple of the cuisine. It’s enjoyed in all its forms, from sticky rice to diri ak djon djon. But in the evening, there’s nothing like rice porridge for a light and soothing dinner. Prepared with well-cooked rice, milk, sugar, and spices like cinnamon and nutmeg, this creamy porridge is a true delight. Some people add butter or lemon zest for added flavor.
The Guédés Festival is a significant event in the Haitian Vodou religion. It takes place every November 1st and 2nd in Haiti, and it is dedicated to paying homage to the dead. Here are some elements to better understand this celebration: Meaning of Guedes: Guédés are spirits of death in the voodoo pantheon. They symbolize the transition between life and the afterlife. Different names are attributed to these spirits: Papa Guédé, Guédé Nibo, Guédé Masaka, Guédé fouillé, Guédé plumage. In the Voodoo concept, the Guédés maintain a harmonious relationship with the dead. Ritual of the Feast of the Gedes: Vodouists clean the graves and bring flowers to honor the memory of the deceased. They dance and sing to the rhythm of vodou and rara music. Vèvè (sacred symbols) are drawn to invoke the spirits. The color black, symbol of mourning, marks the beginning of life in the voodoo world. Purple mauve evokes transformation, and white symbolizes purity. Relationship with Protestants and Christians: Some Protestants reject the Feast of Geeds and organize days of prayer to chase away “evil spirits”. Christians do not pray for their dead, because their faith teaches them that the deceased are welcomed by the Lord. In short, the Guédés festival is a crucial moment for Vodouists, marking the temporary return of spirits to the world of Vodou. It shows respect for the dead and is an integral part of Haitian culture.
In Haiti, Christmas meals occupy an essential place in the end-of-year celebrations. They are not only an opportunity to enjoy delicious dishes, but also to bring families and friends together around a table, in a warm and festive atmosphere. This article explores the culinary traditions, the importance of sharing and the spirit of conviviality that make Christmas meals in Haïti a memorable event.
Haiti, rich in history and culture, celebrates several national holidays throughout the year. These celebrations reflect the identity and resilience of the Haitian people, marking key moments in their history and honoring their traditions. Discover the most important national holidays in Haiti, their meanings and how they are celebrated.
Imagine a place where summer never ends, where each dawn brings the promise of a day bathed in light. A place where the waves tirelessly murmur their melody on shores of gold and ivory, where time seems suspended in an eternal promise of warmth and beauty. The sun, faithful lover, caresses with its golden rays 1,700 kilometers of coastline, drawing a living picture where the cerulean blue of the ocean blends into the infinite azure of the sky. This paradise is not a mirage, it is Haiti, jewel of the Antilles, which opens its arms to you all year round. While in many regions of the world, access to beaches is often limited to the summer period, Haïti stands out for its beaches accessible all year round. Located in the Caribbean, this tropical destination offers pristine shores and turquoise waters that invite relaxation and adventure, whatever the season. Are you ready to experience an endless summer? Haïti extends its arms to you, and believe us, it’s an embrace you won’t want to let go of. Let’s find out together why this jewel of the West Indies deserves its place at the top of your list of dream destinations.
The Port-au-Prince Book Fair is a literary initiative of the cultural organization Port-au-Prince Book Fair (OCSLP), based on the desire to promote Haitian culture in general, with a particular focus on literature. The organizers of the event have just announced the registration of authors, who will number 20, and those of publishing houses, who will number 5 for the second edition, which will take place on Friday, December 13, 2024, in the premises of the French Institute in Haiti. The registration deadline is Thursday, October 10 of this year. Please note that the first to arrive who have met the required criteria will be eligible to take part in this second edition of the event, according to the organizers’ admission. This rigorous and restricted selection of only 20 authors aims to guarantee an enriching experience for authors and the public, thus promoting authentic exchanges around the works presented. Independent authors and publishing houses interested in registering their authors to participate in this second edition of the fair are invited to submit their application via this link: https://form.jotform.com/louirardjohn8/salon-du-livre-de-port-au-prince. For publishing and distribution houses planning to exhibit on the day of the event, you can register by clicking on this link: https://form.jotform.com/242596699603068. You are requested to contact them at the following address: salondulivre2023@gmail.com in case of difficulties. The Port-au-Prince Book Fair remains faithful to its philosophy, which is to offer a platform to young authors and to promote the richness of Haitian literary production, by supporting new authors who contribute to its growth. This event is a continuation of the first edition, aimed at allowing the emergence of an environment conducive to exchanges, where young authors can meet, share their experiences and engage in dialogue with readers and book professionals. According to the organizers of the event, your participation as a young author will be essential to enrich the fair and offer a diverse experience to visitors. The invitation to join this noble initiative is extended to young authors who have not yet published 5 books. You who are concerned, the ball is now in your court. Do not hesitate to go and make this day, December 13, 2024, an unforgettable day for all book lovers.
Haitian cuisine is a veritable feast of flavors, where spices and aromas play a central role. Essential Haitian ingredients don’t just add flavor; they create a rich and complex aromatic profile that characterizes this vibrant cuisine. Among the most commonly used spices is chili pepper, which brings heat and intensity. Herbs such as thyme and parsley are often used fresh, adding a touch of freshness and depth. Garlic and ginger are also key elements, bringing spicy and earthy notes. Another iconic spice is clove, which is often used in marinades and stews. Saffron and turmeric are also present in Haitian cuisine, bringing not only color but also unique flavors. Lime zest and lemon juice are frequently used to enhance dishes, adding a refreshing acidity. Over time, our preferences evolve, and certain ingredients take up more or less space on our plates. Is there a spice you’ve abandoned or, on the contrary, rediscovered over time?
Rendez-vous Christ (R.V.C) is a network of churches and Christian institutions gathered under the leadership of Reverend Pastor, Dr. Julio Volcy. The network consists of campuses located in Delmas 75, Caseau, Jérémie, and Cap-Haïtien. RVC supports these churches and other Christian charitable institutions to fulfill its mission among the Haitian population. Rendez-vous Christ is preparing to celebrate its 9th anniversary on March 23. On this occasion, the church plans to visit prisoners, sharing the good news of the Gospel, eating with them, and offering other gifts.
For some time now, engineer Certil Rémy has enthusiastically announced the imminent release of his new game, now officially named "Kanbiz Toupatou". Details about this exciting game are now available on the official Katkat Games website: https://www.katkatgame.com/ . By diving into this game, you will embark on a cultural and gastronomic journey through the treasures of the Caribbean, in particular those of Haiti. Explore the rich culture, immerse yourself in a world of authentic gastronomic delights and discover the traditional and delicious dishes of each region. This adventure promises to be extraordinary, offering an unparalleled immersion in the treasures of Haiti. From Les Anglais to La Tortue, each town crossed will offer its own culinary challenges, as well as the possibility of unlocking unique souvenirs. Collect them all to unlock new destinations and continue this captivating adventure. In "Kanbiz Toupatou", you will also have the opportunity to live a unique tourist experience by collecting souvenir cards representing the ancestors and famous sites of Haiti. Each map will bring you closer to culinary mastery and allow you to unlock exquisite new communes. Likino and Amarah will be the two main characters of the game, and you will have to choose one of them as a guide for this culinary adventure through the different stages of Haitian cuisine. With over 167 exciting levels to unlock, this game offers a great challenge to becoming a master of Haitian culture. Collect souvenirs, perfect your culinary skills and share your creations with the world! You can also invite your friends to join you on this culinary adventure, exchange memories and share tips. Prepare for an exceptional experience through the bustling streets and vibrant culture of Haiti. Although the game has not yet been launched, you can already reserve your place by adding your email address on the official Katkat Games website. You will be among the first to be informed when it is available for download. Don’t miss this opportunity to discover Haïti through "Kanbiz Toupatou", the exciting new game from Certil Rémy and the Katkat Games team. With its historic sites, tourist attractions, delicious cuisine, heavenly beaches and vibrant culture, Haïti awaits you for an unforgettable adventure in this jewel of the Antilles.
AN N AL KANPE, an immersive camping, retreat and discovery experience in the picturesque landscapes of Kenscoff and Furcy, Haïti brought together more than thirty young people from 17 youth organizations and associations, offering these leaders a unique chance to reconnect with nature, strengthen their bonds and immerse themselves in the rich Haitian culture.
First black nation to free itself from slavery and gain independence from France in 1804 and influenced other liberation movements around the world, inspiring struggles for freedom and equality.
Haïti is blessed with spectacular natural landscapes, including white sand beaches, mountains and rich biodiversity.
Haïti has a rich historical heritage, including sites like the Citadelle Laferrière and the Sans-Souci Palace, listed as UNESCO World Heritage Sites.
Haïti has a rich and diverse culture, influenced by African, European and indigenous elements. Haitian music, dance, art and cuisine are celebrated around the world.
